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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
18/12/2017 |
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Actualizado : |
18/12/2017 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Nacionales |
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Autor : |
CAPURRO, M.C.; BERETTA, A.; GARCIA, C.; SAWCHIK, J.; PUPPO, L. |
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Afiliación : |
MARIA CRISTINA CAPURRO BAZZANO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES NICOLAS BERETTA BLANCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CLAUDIO CESAR GARCIA GALLARRETA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JORGE SAWCHIK PINTOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUCÍA PUPPO, Universidad de la República (UdelaR)/ Facultad de Agronomía. |
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Título : |
Rendimiento de la soja en respuesta a distintas dosis y momentos de riego. [Yield of soybean in response to different doses and moments of irrigation.]. |
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Fecha de publicación : |
2017 |
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Fuente / Imprenta : |
Agrociencia Uruguay, 2017, v.21 (2): 65-76.. |
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ISSN : |
1510 0839 |
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Idioma : |
Español |
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Notas : |
Article history: Recibido: 2016-08-16; Aceptado: 2017-10-06. |
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Contenido : |
RESUMEN.
En el Uruguay, las condiciones climáticas y la capacidad de almacenaje de agua disponible de los suelos determinan que existan períodos donde la demanda por evapotranspiración (ET) supera al agua disponible, produciendo un déficit hídrico para las plantas. La alta variabilidad interanual de las precipitaciones agrava esta situación, provocando períodos deficitarios
que ocasionan importantes detrimentos en los rendimientos. La implementación del riego para satisfacer los requerimientos totales de ET requiere grandes cantidades de agua. La aplicación del agua por debajo de los requerimientos totales se define como riego deficitario y es una estrategia que aumenta la productividad del agua. La técnica conocida como riego deficitario controlado (RDC) que considera la sensibilidad de las fases de desarrollo del cultivo al estrés hídrico podría lograr un incremento aún mayor en la productividad del agua. Este trabajo se basa en la aplicación de estas prácticas y sus consecuencias en el cultivo de soja. En dos ensayos se evaluó el impacto de dosis y momentos de riego. Se observó una
respuesta lineal plus-plateau del rendimiento respecto al agua total efectiva. El déficit hídrico produjo una importante reducción en el rendimiento. La técnica de RDC es una alternativa que en las condiciones de Uruguay permitiría lograr rendimientos máximos con ahorros de agua de hasta un 22 %. La ejecución de un balance hídrico diario siguiendo la metodología
descripta en la Guía FAO N° 56 resulta fundamental para el correcto manejo del riego.
.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-..-
SUMMARY.
In Uruguay, climatic conditions and soil water availability determine periods where evapotranspiration (ET) exceeds available water, producing a water deficit for the plants. Due to our interannual rainfall variability, this situation worsens and yield losses occur caused by deficit periods. Implementing irrigation to meet the requirements of ET needs large amounts of water. The application of water below the requirements for maximum ET is defined as deficit irrigation (DI) and is a strategy that increases water productivity. The technique known as regulated deficit irrigation (RDI), which considers the sensitivity of crop development hases to water stress can improve water productivity even more. This research studies these irrigation practices and their impact on the soybean crop yield. Two trials were evaluated using different doses and irrigation timings. According to the results, there is a linear-plateau response of yields to total effective water. Water deficits caused a significant yield reduction. RDI irrigation strategy showed to be an alternative that in Uruguayan conditions can achieve maximum yields allowing water savings up to 22 %. The usage of a daily water balance schedule according to the FAO Guide N° 56 methodologies is essential for a proper irrigation management. MenosRESUMEN.
En el Uruguay, las condiciones climáticas y la capacidad de almacenaje de agua disponible de los suelos determinan que existan períodos donde la demanda por evapotranspiración (ET) supera al agua disponible, produciendo un déficit hídrico para las plantas. La alta variabilidad interanual de las precipitaciones agrava esta situación, provocando períodos deficitarios
que ocasionan importantes detrimentos en los rendimientos. La implementación del riego para satisfacer los requerimientos totales de ET requiere grandes cantidades de agua. La aplicación del agua por debajo de los requerimientos totales se define como riego deficitario y es una estrategia que aumenta la productividad del agua. La técnica conocida como riego deficitario controlado (RDC) que considera la sensibilidad de las fases de desarrollo del cultivo al estrés hídrico podría lograr un incremento aún mayor en la productividad del agua. Este trabajo se basa en la aplicación de estas prácticas y sus consecuencias en el cultivo de soja. En dos ensayos se evaluó el impacto de dosis y momentos de riego. Se observó una
respuesta lineal plus-plateau del rendimiento respecto al agua total efectiva. El déficit hídrico produjo una importante reducción en el rendimiento. La técnica de RDC es una alternativa que en las condiciones de Uruguay permitiría lograr rendimientos máximos con ahorros de agua de hasta un 22 %. La ejecución de un balance hídrico diario siguiendo la metodología
descripta en la Guía FAO N° 56 r... Presentar Todo |
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Palabras claves : |
DEFICIT IRRIGATION; EVAPOTRANSPIRATION; IRRIGATION SCHEDULING; PRODUCTIVIDAD DEL AGUA; PROGRAMACIÓN DEL RIEGO; RIEGO DEFICITARIO; WATER PRODUCTIVITY. |
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Thesagro : |
EVAPOTRANSPIRACION. |
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Asunto categoría : |
-- |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/8154/1/Capurro-Ma.C.-et-al.-2017.-Agrociencia-v.212-65-76.pdf
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Marc : |
LEADER 03868naa a2200289 a 4500
001 1057897
005 2017-12-18
008 2017 bl uuuu u00u1 u #d
022 $a1510 0839
100 1 $aCAPURRO, M.C.
245 $aRendimiento de la soja en respuesta a distintas dosis y momentos de riego. [Yield of soybean in response to different doses and moments of irrigation.].
260 $c2017
500 $aArticle history: Recibido: 2016-08-16; Aceptado: 2017-10-06.
520 $aRESUMEN. En el Uruguay, las condiciones climáticas y la capacidad de almacenaje de agua disponible de los suelos determinan que existan períodos donde la demanda por evapotranspiración (ET) supera al agua disponible, produciendo un déficit hídrico para las plantas. La alta variabilidad interanual de las precipitaciones agrava esta situación, provocando períodos deficitarios que ocasionan importantes detrimentos en los rendimientos. La implementación del riego para satisfacer los requerimientos totales de ET requiere grandes cantidades de agua. La aplicación del agua por debajo de los requerimientos totales se define como riego deficitario y es una estrategia que aumenta la productividad del agua. La técnica conocida como riego deficitario controlado (RDC) que considera la sensibilidad de las fases de desarrollo del cultivo al estrés hídrico podría lograr un incremento aún mayor en la productividad del agua. Este trabajo se basa en la aplicación de estas prácticas y sus consecuencias en el cultivo de soja. En dos ensayos se evaluó el impacto de dosis y momentos de riego. Se observó una respuesta lineal plus-plateau del rendimiento respecto al agua total efectiva. El déficit hídrico produjo una importante reducción en el rendimiento. La técnica de RDC es una alternativa que en las condiciones de Uruguay permitiría lograr rendimientos máximos con ahorros de agua de hasta un 22 %. La ejecución de un balance hídrico diario siguiendo la metodología descripta en la Guía FAO N° 56 resulta fundamental para el correcto manejo del riego. .-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-..- SUMMARY. In Uruguay, climatic conditions and soil water availability determine periods where evapotranspiration (ET) exceeds available water, producing a water deficit for the plants. Due to our interannual rainfall variability, this situation worsens and yield losses occur caused by deficit periods. Implementing irrigation to meet the requirements of ET needs large amounts of water. The application of water below the requirements for maximum ET is defined as deficit irrigation (DI) and is a strategy that increases water productivity. The technique known as regulated deficit irrigation (RDI), which considers the sensitivity of crop development hases to water stress can improve water productivity even more. This research studies these irrigation practices and their impact on the soybean crop yield. Two trials were evaluated using different doses and irrigation timings. According to the results, there is a linear-plateau response of yields to total effective water. Water deficits caused a significant yield reduction. RDI irrigation strategy showed to be an alternative that in Uruguayan conditions can achieve maximum yields allowing water savings up to 22 %. The usage of a daily water balance schedule according to the FAO Guide N° 56 methodologies is essential for a proper irrigation management.
650 $aEVAPOTRANSPIRACION
653 $aDEFICIT IRRIGATION
653 $aEVAPOTRANSPIRATION
653 $aIRRIGATION SCHEDULING
653 $aPRODUCTIVIDAD DEL AGUA
653 $aPROGRAMACIÓN DEL RIEGO
653 $aRIEGO DEFICITARIO
653 $aWATER PRODUCTIVITY
700 1 $aBERETTA, A.
700 1 $aGARCIA, C.
700 1 $aSAWCHIK, J.
700 1 $aPUPPO, L.
773 $tAgrociencia Uruguay, 2017$gv.21 (2): 65-76..
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha actual : |
06/07/2021 |
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Actualizado : |
08/07/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
-- - -- |
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Autor : |
SOUZA CONGIO, G. F. DE; BANNINK, A.; MAYORGA, MOGOLLÓN, O. L.; NICOLOV HRISTOV, A.; JAURENA, G.; GONDA, H.; GERE, J. I.; CERÓN-CUCCHI, M.E.; ORTIZ-CHURA, A.; TIERI, M.P.; HERNÁNDEZ, O.; RICCI, P.; JULIARENA, M.P.; LOMBARDI, B.; ABDALLA, A.L.; ABDALLA-FILHO, A.L.; BERNDT, A.; ANCHAO OLIVEIRA, P. P.; HENRIQUE, F. L.; GOMEZ MONTEIRO, A.L.; BORGES, L. I.; RIBEIRO-FILHO, H.M.N.; RIBEIRO PEREIRA, L.G.; RIBEIRO TOMICH, T.; MAGALHAES CAMPOS, M.; SAMARINI MACHADO, F.; MARCONDES, M. I.; ZERLOTTI MERCADANTE, M. E.; SANNOMIYA SAKAMOTO, L.; GALVAO ALBUQUERQUE, L.; FACCIO CARVALHO, P. C. DE; ROSSETTO, J.; SAVIAN, J.V.; MAZZA RODRIGUES, P. H.; PERNA JÚNIOR, F.; MOREIRA, T.S.; MAURÍCIO, R. M.; PACHECO RODRIGUES, J.P.; CRUZ BORGES, A.L. DA C.; REIS E SILVA, R.; FERREIRA LAGE, H.; ANDRADE REIS, R.; RUGGIERI, A.C.; CARDOSO, A. DA SILVA; SILVA, S. CARNEIRO DA; BARBOSA CHIAVEGATO, M.; VALADARES-FILHO, S. DE CAMPOS; SILVA, F. A. DE SALES; ZANETTI, D.; BERCHIELLI, T.T.; DUARTE MESSANA, J.; MUÑOZ, C.; ARIZA-NIETO, C.J.; SIERRA-ALARCÓN, L.I.; GUALDRÓN-DUARTE, L.B.; MESTRA-VARGAS, L.I.; MOLINA-BOTERO, I. C.; BARAHONA-ROSALES, R.; ARANGO, J.; GAVIRIA-URIBE, X.; GIRALDO VALDERRAMA, L.A.; ROSERO-NOGUERA, J.R.; POSADA-OCHOA, S.L.; ABARCA-MONGE, SERGIO; SOTO-BLANCO, R.; KU-VERA, J.C.; JIMÉNEZ-OCAMPO, R.; FLORES-SANTIAGO, E. DEL J.; CASTELÁN-ORTEGA, O.A.; VÁZQUEZ-CARRILLO, M.F.; BENAOUDA, M.; GÓMEZ-BRAVO, C. A.; ALVARADO BOLOVICH, V.I.; DÍAZ CÉSPEDES, M.A.; ASTIGARRAGA, L. |
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Afiliación : |
GUILHERMO FRANCKLIN DE SOUZA CONGIO, Colombian Corporation for Agricultural Research, AGROSAVIA, Colombia. // Department of Animal Science, Piracicaba, SP. Brazil.; ANDRÉ BANNINK, Wageningen Livestock Research, Wageningen University & Research, The Netherlands.; OLGA LUCÍA MAYORGA MOGOLLÓN; ALEXANDER NIKOLOV HRISTOV, Department of Animal Science, The Pennsylvania State University, USA.; GUSTAVO JAURENA, Department of Animal Production, Faculty of Agronomy, University of Buenos Aires (UBA), Argentina; HORACIO GONDA, Department of Animal Nutrition and Management, Faculty of Veterinary Medicine and Animal Science, Swedish University of Agricultural Sciences, Uppsala, Sweden.; JOSÉ IGNACIO GERE, Regional Faculty of Buenos Aires, National Technological University (UTN) Buenos Aires, Argentina. // National Scientific and Technical Research Council (CONICET), Buenos Aires, Argentina; MARÍA ESPERANZA CERÓN-CUCCHI, Institute of Pathobiology, National Institute of Agricultural Technology (INTA) (INTA-CONICET) Buenos Aires, Argentina; ABUNAEK IRTÑUZ.CHURA, Institute of Pathobiology, National Institute of Agricultural Technology (INTA) (INTA-CONICET) Buenos Aires, Argentina; MARÍA PAZ TIERI, Dairy Value Chain Research Institute (IDICAL) (INTA-CONICET), Rafaela, Argentina // Regional Faculty of Rafaela,UTN, Rafaela, Argentina.; OLEGARIO HERNÁNDEZ, INTA, Santiago del Estero, Argentina; PATRICIA RICCI, National Scientific and Technical Research Council (CONICET), Buenos Aires, Argentina.// Institute of Innovation for Agri-Livestock Production and Sustainable Develpment, INTA, Balcarce, Argentina; MARIA PAULA JULIARENA, National Scientific and Technical Research Council (CONICET), Buenos Aires, Argentina. // Phisics and Engineering Research Centre, National University of the Centre of the Buenos Aires Province (UNCPBA), Tandil, Argentina.; BANIRA LOMBARDI, National Scientific and Technical Research Council (CONICET), Buenos Aires, Argentina. // Phisics and Engineering Research Centre, National University of the Centre of the Buenos Aires Province (UNCPBA), Tandil, Argentina.; ADIBE LUIZ ABDALLA, Laboratory of Animal Nutrition, Centre for Nuclear Energy in Agriculture (CENA), University fo Sao Paulo (USP), Piracicaba, SP, Brazil.; ADIBE LUIZ ABDALLA-FILHO, Laboratory of Animal Nutrition, Centre for Nuclear Energy in Agriculture (CENA), University fo Sao Paulo (USP), Piracicaba, SP, Brazil.; ALEXANDRE BERNDT, Brazilian Agricultural Research Corporation (Embrapa) Southeast Livestock, Sao Carlos, SP, Brazil.; PATRICIA PERONDI ANCHAO OLIVEIRA, Brazilian Agricultural Research Corporation (Embrapa) Southeast Livestock, Sao Carlos, SP, Brazil.; FÁBIO LUIS HENRIQUE, Associated Colleges of Uberaba (FAZU), Uberaba, MG, Brazil.; ALDA LÚCIA GOMEZ MONTEIRO, Department of Animal Science, Federal University of Paraná, (UFPR), Curitiba. PR, Brazil.; LUIZA ILHA BORGES, Department of Animal Science, Federal University of Paraná, (UFPR), Curitiba. PR, Brazil.; HENRIQUE MENDOCA NUNES RIBEIRO-FILHO, Department of Animal and Food Science, Santa Catarina State University (udesc), Lages, SC, Brazil.; LUIS GUSTAVO RIBEIRO PEREIRA, Embrapa Dairy Cattle, M.G, Brazil; THIERRY RIBEIRO TOMICH, Embrapa Dairy Cattle, M.G, Brazil; MARIANA MAGALHAES CAMPOS, Embrapa Dairy Cattle, M.G, Brazil; FERNANDA SAMARINI MACHADO, Embrapa Dairy Cattle, M.G, Brazil; MARCOS INÁCIO MARCONDES, Department of Animal Science, Federal University of Vicosa (UFV), Vicosa, MG, Brazil.; MARIA EUGENIA ZERLOTTI MERCADANTE, Institute of Animal Science (IZ) Sao Paulo Agribusiness Technology Agency (APTA), SP, Brazil.; LEANDRO SANNOMIYA SAKAMOTO, Institute of Animal Science (IZ) Sao Paulo Agribusiness Technology Agency (APTA), SP, Brazil.; LUCÍA GALVAO ALBUQUERQUE, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; PAULO CÉSAR DE FACCIO CARVALHO, Grazing Ecology Research Group, Department of Forage Plants and Agrometeorology, Federal University of Rio Grande do Sul (UFRGS), Porto Alegre, RS, Brazil.; JULIANE ROSSETTO, Grazing Ecology Research Group, Department of Forage Plants and Agrometeorology, Federal University of Rio Grande do Sul (UFRGS), Porto Alegre, RS, Brazil.; JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. // Grazing Ecology Research Group, Department of Forage Plants and Agrometeorology, Federal University of Rio Grande do Sul (UFRGS), Porto Alegre, RS, Brazil.; PAULO HENRIQUE MAZZA RODRIGUES, Department of Animal Nutrition and Production, Faculty of Veterinary Medicine and Animal Science (FMVZ), USP, Pirassuninga, SP, Brazil.; FLAVIO PERNA JÚNIOR, Department of Animal Nutrition and Production, Faculty of Veterinary Medicine and Animal Science (FMVZ), USP, Pirassuninga, SP, Brazil.; TAINÁ SILVESTRE MOREIRA, Department of Animal Nutrition and Production, Faculty of Veterinary Medicine and Animal Science (FMVZ), USP, Pirassuninga, SP, Brazil.// Department of Bioengineering, Federal University of Sao Joao del Rei (UFSJ), MG, Brazil.; ROGÉLIO MARTINS MAURÍCIO, Department of Bioengineering, Federal University of Sao Joao del Rei (UFSJ), MG, Brazil.; JOAO PAULO PACHECO RODRIGUES, Faculty of Animal Science, Federal University of Southern and Southeastern Pará (UNIFESSPA), PA, Brazil.; ANA LUIZA DA COSTA CRUZ BORGES, Department of Animal Science, Federal University of Minas Gerais (UFMG), Belo Horizonte, MG, Brazil.; RICARDO REIS E SILVA, Department of Animal Science, Federal University of Minas Gerais (UFMG), Belo Horizonte, MG, Brazil.; HELENA FERREIRA LAGE, Faculty of Veterinary Medicine, Newton Paiva University, Belo Horizonte, MG, Brazil.; RICARDO ANDRADE REIS, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; ANA CLAUDIA RUGGIERI, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; ABNAEK DA SILVA CARDOSO, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; SILA CARNEIRO DA SILVA, Department of Animal Science, Piracicaba, SP. Brazil.; MARÍLIA BARBOSA CHIAVEGATO, Department of Horticulture & Crop Science and Animal Science, The Ohio State University, Columbus, OH, USA.; SEBASTIAO DE CAMPOS VALADARES-FILHO, Department of Animal Science, Federal University of Vicosa (UFV), Vicosa, MG, Brazil.; FLÁVIA ADRIANE DE SALES SILVA, Department of Animal Science, Federal University of Vicosa (UFV), Vicosa, MG, Brazil.; DIEGO ZANETTI, Federal Institute of Education, Science and Technology of Southern Minas Gerais,MG, Brazil.; TELMA TERESINHA BERCHIELLI, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; JULIANA DUARTE MESSANA, Department of Animal Science, School of Agriculture and Veterinary Science (FCAV), Sao Paulo State University (UNESP), Jaboticabal, SP, Brazil.; CAMILA MUÑOZ, Instituto de Investigaciones Agropecuarias, INIA Remehue, Osorno, Chile.; CLAUDIA JANETH ARIZA-NIETO, Centro de Investigación Tibaitatá de AGROSAVIA, Colombia; LORENA INÉS SIERRA-ALARCÓN, Centro de Investigación Tibaitatá de AGROSAVIA, Colombia; LAURA BIBIANA GUALDRÓN-DUARTE, AGROSAVIA, Turipaná, Cereté, Colombia.; LORENA INÉS MESTRA-VARGAS, AGROSAVIA, Turipaná, Cereté, Colombia.; ISABEL CRISTINA MOLINA-BOTERO, Department of Animal Husbandry, Faculty of Animal Science, National Agrarian University La Molina (UNALM), Lima, Perú.; ROLANDO BARAHONA-ROSALES, Department of Animal Production, Faculty of Agricultural Sciences, National University of Colombia (UNAL), Medellín, Colombia.; JACOBO ARANGO, International Center for Tropical Agriculture (CIAT), Cali, Colombia.; XIOMARA GAVIRIA-URIBE, Department of Animal Production, Faculty of Agricultural Sciences, National University of Colombia (UNAL), Medellín, Colombia. //International Center for Tropical Agriculture (CIAT), Cali, Colombia.; LUIS ALFONSO GIRALDO VALDERRAMA, Department of Animal Production, Faculty of Agricultural Sciences, National University of Colombia, (UNAL), Medellín, Colombia.; JAIME RICARDO ROSERO-NOGUERA, Faculty of Agricultural Sciences, University of Antioquia (UdeA), Medellín, Colombia.; SANDRA LUCÍA POSADA-OCHOA, Faculty of Agricultural Sciences, University of Antioquia (UdeA), Medellín, Colombia.; SERGIO ABARCA-MONGE, National Institute of Innovation and Agricultual Technology Transfer (INTA), Turrialba, Costa Rica.; ROBERTO SOTO-BLANCO, National Institute of Innovation and Agricultual Technology Transfer (INTA), Turrialba, Costa Rica.; JUAN CARLOS KU-VERA, Laboratory of Climate Change and Livestock Production, Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Sciences, University of Yucatan (UADY), Mérida, Yucatán, México; RAFAEL JIMÉNEZ-OCAMPO, Laboratory of Climate Change and Livestock Production, Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Sciences, University of Yucatan (UADY), Mérida, Yucatán, México. // National Institute for Forestry, Agriculture and Livestock; EVER DEL JESUS FLORES-SANTIAGO, Laboratory of Climate Change and Livestock Production, Department of Animal Nutrition, Faculty of Veterinary Medicine and Animal Sciences, University of Yucatan (UADY), Mérida, Yucatán, México. Chapingo Autonomous University, (URUSSE), Mexico; OCTAVIO ALONSO CASTELÁN-ORTEGA, Laboratory of Livestock, Environment and Renewabel Energies, Faculty of Veterinary Medicine and Animal Science, Autonumous University Of the State of Mexico (UAEMex), México.; MARÍA FERNANDA VÁZQUEZ-CARRILLO, Laboratory of Livestock, Environment and Renewabel Energies, Faculty of Veterinary Medicine and Animal Science, Autonumous University Of the State of Mexico (UAEMex), México.; MOHAMMED BENAOUDA, UMR1213 Herbivores, French National Research Institute for Agriculture, Food, and Environment (INRAE), France. // AgroSup Dijon, Dijon, France.; CARLOS ALFREDO GÓMEZ-BRAVO, Department of Animal Husbandry, Faculty of Animal Science, National Agrarian University La Molina (UNALM), Lima, Perú.; VICTOR ILICH ALVARADO BOLOVICH, Department of Animal Husbandry, Faculty of Animal Science, National Agrarian University La Molina (UNALM), Lima, Perú.; MEDARDO ANTONIO DÍAZ CÉSPEDES, Department of Animal Husbandry, Faculty of Animal Science, National Agrarian University La Molina (UNALM), Lima, Perú.; LAURA ASTIGARRAGA, Department of Animal Science and Pasture, Faculty of Agronomy, University of the Republic of Uruguay (UdelaR), Montevideo, Uruguay. //Department of Animal Production, Faculty of Agronomy, University of Buenos Aires (UBA), Argentina. |
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Título : |
Enteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region: a meta-analysis. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Journal of Cleaner Production. 2021. v. 312, art. 127693, 13 p. Doi: https://doi.org/10.1016/j.jclepro.2021.127693 |
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DOI : |
10.1016/j.jclepro.2021.127693 |
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Idioma : |
Inglés |
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Notas : |
Article history: Receiived 22 December 2020; Received in revised form 24 April 2021; Accepted 25 May 2021. Available online 30 May 2021.
Latin America Methane Project Collaborators está integrada por 71 investigadores en este artículo. |
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Contenido : |
Abstract: Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security,
producing 23 and 11% of the global beef and milk production, respectively. The region?s ruminant livestock sector however, is under scrutiny on environmental grounds due to its large contribution to enteric methane (CH4) emissions and influence on global climate change. Thus, the identification of effective CH4 mitigation strategies which do not compromise animal performance is urgently needed, especially in context of the Sustainable Development Goals (SDG) defined in the Paris Agreement of the United Nations. Therefore, the objectives of the current study were to: 1) collate a database of individual sheep, beef and dairy cattle records from enteric CH4 emission studies conducted in the LAC region, and 2) perform a meta-analysis to identify feasible enteric CH4 mitigation strategies, which do not compromise animal performance. After outlier?s removal, 2745 animal records (65% of the original data) from 103 studies were retained (from 2011 to 2021) in the LAC database. Potential mitigation strategies were classified into three main categories (i.e., animal breeding, dietary, and rumen manipulation) and up to three subcategories, totaling 34 evaluated strategies. A random effects model weighted by inverse variance was used (Comprehensive Meta-Analysis V3.3.070). Six strategies decreased at least one enteric CH4 metric and simultaneously increased milk yield (MY; dairy cattle) or average daily gain (ADG; beef cattle and sheep). The breed composition F1 Holstein ×Gyr decreased CH4 emission per MY (CH4IMilk) while increasing MY by 99%. Adequate strategies of grazing management under continuous and rotational stocking decreased CH4 emission per ADG (CH4IGain) by 22 and 35%, while increasing ADG by 22 and 71%, respectively. Increased dietary protein concentration, and increased concentrate level through cottonseed meal inclusion, decreased CH4IMilk and CH4IGain by 10 and 20% and increased MY and ADG by 12 and 31%, respectively. Lastly, increased feeding level decreased CH4IGain by 37%, while increasing ADG by 171%. The identified effective mitigation strategies can be adopted by livestock producers according to their specific needs and aid LAC countries in achieving SDG as defined in the Paris Agreement. MenosAbstract: Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security,
producing 23 and 11% of the global beef and milk production, respectively. The region?s ruminant livestock sector however, is under scrutiny on environmental grounds due to its large contribution to enteric methane (CH4) emissions and influence on global climate change. Thus, the identification of effective CH4 mitigation strategies which do not compromise animal performance is urgently needed, especially in context of the Sustainable Development Goals (SDG) defined in the Paris Agreement of the United Nations. Therefore, the objectives of the current study were to: 1) collate a database of individual sheep, beef and dairy cattle records from enteric CH4 emission studies conducted in the LAC region, and 2) perform a meta-analysis to identify feasible enteric CH4 mitigation strategies, which do not compromise animal performance. After outlier?s removal, 2745 animal records (65% of the original data) from 103 studies were retained (from 2011 to 2021) in the LAC database. Potential mitigation strategies were classified into three main categories (i.e., animal breeding, dietary, and rumen manipulation) and up to three subcategories, totaling 34 evaluated strategies. A random effects model weighted by inverse variance was used (Comprehensive Meta-Analysis V3.3.070). Six strategies decreased at least one enteric CH4 metric and simultaneously increased milk ... Presentar Todo |
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Palabras claves : |
CATTLE; ENTERIC METHANE; GLOBAL WARMING; GREENHOUSE GAS EMISSIONS; MITIGATION; SHEPP. |
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Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15802/1/Journal-Cleaner-Production-2021.pdf
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Marc : |
LEADER 05911naa a2201105 a 4500
001 1062273
005 2021-07-08
008 2021 bl uuuu u00u1 u #d
024 7 $a10.1016/j.jclepro.2021.127693$2DOI
100 1 $aSOUZA CONGIO, G. F. DE
245 $aEnteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region$ba meta-analysis.$h[electronic resource]
260 $c2021
500 $aArticle history: Receiived 22 December 2020; Received in revised form 24 April 2021; Accepted 25 May 2021. Available online 30 May 2021. Latin America Methane Project Collaborators está integrada por 71 investigadores en este artículo.
520 $aAbstract: Latin America and Caribbean (LAC) is a developing region characterized for its importance for global food security, producing 23 and 11% of the global beef and milk production, respectively. The region?s ruminant livestock sector however, is under scrutiny on environmental grounds due to its large contribution to enteric methane (CH4) emissions and influence on global climate change. Thus, the identification of effective CH4 mitigation strategies which do not compromise animal performance is urgently needed, especially in context of the Sustainable Development Goals (SDG) defined in the Paris Agreement of the United Nations. Therefore, the objectives of the current study were to: 1) collate a database of individual sheep, beef and dairy cattle records from enteric CH4 emission studies conducted in the LAC region, and 2) perform a meta-analysis to identify feasible enteric CH4 mitigation strategies, which do not compromise animal performance. After outlier?s removal, 2745 animal records (65% of the original data) from 103 studies were retained (from 2011 to 2021) in the LAC database. Potential mitigation strategies were classified into three main categories (i.e., animal breeding, dietary, and rumen manipulation) and up to three subcategories, totaling 34 evaluated strategies. A random effects model weighted by inverse variance was used (Comprehensive Meta-Analysis V3.3.070). Six strategies decreased at least one enteric CH4 metric and simultaneously increased milk yield (MY; dairy cattle) or average daily gain (ADG; beef cattle and sheep). The breed composition F1 Holstein ×Gyr decreased CH4 emission per MY (CH4IMilk) while increasing MY by 99%. Adequate strategies of grazing management under continuous and rotational stocking decreased CH4 emission per ADG (CH4IGain) by 22 and 35%, while increasing ADG by 22 and 71%, respectively. Increased dietary protein concentration, and increased concentrate level through cottonseed meal inclusion, decreased CH4IMilk and CH4IGain by 10 and 20% and increased MY and ADG by 12 and 31%, respectively. Lastly, increased feeding level decreased CH4IGain by 37%, while increasing ADG by 171%. The identified effective mitigation strategies can be adopted by livestock producers according to their specific needs and aid LAC countries in achieving SDG as defined in the Paris Agreement.
653 $aCATTLE
653 $aENTERIC METHANE
653 $aGLOBAL WARMING
653 $aGREENHOUSE GAS EMISSIONS
653 $aMITIGATION
653 $aSHEPP
700 1 $aBANNINK, A.
700 1 $aMAYORGA, MOGOLLÓN, O. L.
700 1 $aNICOLOV HRISTOV, A.
700 1 $aJAURENA, G.
700 1 $aGONDA, H.
700 1 $aGERE, J. I.
700 1 $aCERÓN-CUCCHI, M.E.
700 1 $aORTIZ-CHURA, A.
700 1 $aTIERI, M.P.
700 1 $aHERNÁNDEZ, O.
700 1 $aRICCI, P.
700 1 $aJULIARENA, M.P.
700 1 $aLOMBARDI, B.
700 1 $aABDALLA, A.L.
700 1 $aABDALLA-FILHO, A.L.
700 1 $aBERNDT, A.
700 1 $aANCHAO OLIVEIRA, P. P.
700 1 $aHENRIQUE, F. L.
700 1 $aGOMEZ MONTEIRO, A.L.
700 1 $aBORGES, L. I.
700 1 $aRIBEIRO-FILHO, H.M.N.
700 1 $aRIBEIRO PEREIRA, L.G.
700 1 $aRIBEIRO TOMICH, T.
700 1 $aMAGALHAES CAMPOS, M.
700 1 $aSAMARINI MACHADO, F.
700 1 $aMARCONDES, M. I.
700 1 $aZERLOTTI MERCADANTE, M. E.
700 1 $aSANNOMIYA SAKAMOTO, L.
700 1 $aGALVAO ALBUQUERQUE, L.
700 1 $aFACCIO CARVALHO, P. C. DE
700 1 $aROSSETTO, J.
700 1 $aSAVIAN, J.V.
700 1 $aMAZZA RODRIGUES, P. H.
700 1 $aPERNA JÚNIOR, F.
700 1 $aMOREIRA, T.S.
700 1 $aMAURÍCIO, R. M.
700 1 $aPACHECO RODRIGUES, J.P.
700 1 $aCRUZ BORGES, A.L. DA C.
700 1 $aREIS E SILVA, R.
700 1 $aFERREIRA LAGE, H.
700 1 $aANDRADE REIS, R.
700 1 $aRUGGIERI, A.C.
700 1 $aCARDOSO, A. DA SILVA
700 1 $aSILVA, S. CARNEIRO DA
700 1 $aBARBOSA CHIAVEGATO, M.
700 1 $aVALADARES-FILHO, S. DE CAMPOS
700 1 $aSILVA, F. A. DE SALES
700 1 $aZANETTI, D.
700 1 $aBERCHIELLI, T.T.
700 1 $aDUARTE MESSANA, J.
700 1 $aMUÑOZ, C.
700 1 $aARIZA-NIETO, C.J.
700 1 $aSIERRA-ALARCÓN, L.I.
700 1 $aGUALDRÓN-DUARTE, L.B.
700 1 $aMESTRA-VARGAS, L.I.
700 1 $aMOLINA-BOTERO, I. C.
700 1 $aBARAHONA-ROSALES, R.
700 1 $aARANGO, J.
700 1 $aGAVIRIA-URIBE, X.
700 1 $aGIRALDO VALDERRAMA, L.A.
700 1 $aROSERO-NOGUERA, J.R.
700 1 $aPOSADA-OCHOA, S.L.
700 1 $aABARCA-MONGE, SERGIO
700 1 $aSOTO-BLANCO, R.
700 1 $aKU-VERA, J.C.
700 1 $aJIMÉNEZ-OCAMPO, R.
700 1 $aFLORES-SANTIAGO, E. DEL J.
700 1 $aCASTELÁN-ORTEGA, O.A.
700 1 $aVÁZQUEZ-CARRILLO, M.F.
700 1 $aBENAOUDA, M.
700 1 $aGÓMEZ-BRAVO, C. A.
700 1 $aALVARADO BOLOVICH, V.I.
700 1 $aDÍAZ CÉSPEDES, M.A.
700 1 $aASTIGARRAGA, L.
773 $tJournal of Cleaner Production. 2021.$gv. 312, art. 127693, 13 p. Doi: https://doi.org/10.1016/j.jclepro.2021.127693
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